Soup of the Day
$6.00
Onion Soup
Served au gratin
$7.00
Gazpacho
Pureed vegetables and roasted corn, topped with sour cream, diced avocado and basil oil, served with crostini
Add grilled shrimp $8.00
Add lump crabmeat $8.00
$7.00
Pate
Homemade pork loin and chicken liver pate, served with Dijon mustard, house made pickled onions, cornichons and crostini
$12.00
Stuffed Mushrooms
Stuffed with crabmeat, in a light tomato concasse
$13.00
Escargot Casserole
Escargots, mushrooms, spinach, diced tomatoes, topped with slice Brie and puffed pastry
$14.00
Baked Brie
Served with seasonal fruit and crostini
$13.00
Smoked Salmon
Served with capers, house made pickled onions, horseradish cream and crostini
$14.00
Shrimp Straight Up
Grilled skewered shrimp and remoulade served in a Martini glass
$12.00
Coquille St Jacques
Shrimp, scallops, fish and mushrooms in a crab bisque sauce. Topped with Duchess potatoes, au gratin
$15.00